Hey Everyone!
Halloween is just around the corner and I decided to share some pumpkin recipes I have, no clue if they are all good I haven't tested them all but here y'all go.
Easy Cooked Pumpkin
1 medium sugar pumpkin
Pumpkin Bars
Baked Mini Pumpkins
IF YOU HAVE SOME PUMPKIN RECIPES PLEASE POST THEM
Halloween is just around the corner and I decided to share some pumpkin recipes I have, no clue if they are all good I haven't tested them all but here y'all go.
Easy Cooked Pumpkin
1 medium sugar pumpkin
- Preheat oven to 300 degrees F (150 degrees C).
- Cut pumpkin into small manageable pieces and cut off pith and seeds.
- Place cut pumpkin skin side up in a large roasting pan. Add 1/4 water and bake uncovered for 1 hour or until tender. Remove from oven and allow pumpkin to cool.
- When cooled, cut away skin and mash or puree. Use in any recipe that calls for canned pureed pumpkin.
Pumpkin Bars
- 2 cups all-purpose flour
- 2 cups white sugar
- 1 cup vegetable oil
- 1 cup chopped walnuts
- 2 teaspoons baking powder
- 2 teaspoons salt
- 2 teaspoons ground cinnamon
- 4 eggs
- 2 cups canned pumpkin
- 2 teaspoons baking soda
- Preheat oven to 350 degrees F. Grease two 9 x 13 pans.
- Mix all ingredients until well blended.
- Bake for 25 minutes. Cool and frost bars with Cream Cheese Frosting.
Baked Mini Pumpkins
- 1 small sugar pumpkin
- 1 teaspoon brown sugar
- 1/2 teaspoon butter
- 2 pinches ground cinnamon
- Preheat oven to 350 degrees F (175 degrees C).
- Cut off the top of the pumpkin and scrape out all the seeds. Place the butter or margarine and brown sugar inside the pumpkin and sprinkle with ground cinnamon. Put the pumpkin lid back on and place pumpkin in a baking pan with a little water in the bottom.
- Bake at 350 degrees F (175 degrees C) for about 30 minutes or until tender. These can also be baked in the microwave on high for about 10 to 15 minutes.
IF YOU HAVE SOME PUMPKIN RECIPES PLEASE POST THEM

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